Real food. Really good.
Tired of the same old sandwiches from the same old places? Looking to break out of the box without breaking the bank? Let Jilly’s satisfy you with something different.
To place an order, call Jilly’s Cupcake Bar & Café at (314) 993-JILLY (5455). Payment processed during order. Need to print a menu? View PDF of Jilly’s Boxed Lunch Menu.
For information about any large, custom box lunch orders and any catering or private party needs, contact us or call (314) 993-JILLY (5455). Please leave a phone number when you contact us so we can call you.
10 Sandwich/Salad boxes minimum required for delivery or pick up.
Please provide forty-eight hours’ notice for Box Lunches. Shorter notice may result in limited availability of menu items.
Delivery is available within the St. Louis Metropolitan Area when customers order 10 or more box lunches. Charges are based on the zip code. Delivery hours are Monday through Friday: 9am – 3pm.
All sandwiches served with kettle chips. Upgrade your sandwich; sub your chips with: Add Daily soup or Salad… $ 1.25. Add Onion soup or Chili… $ 1.75.
NEW! Jilly’s Penultimate Club Sub
We’re taking our club sub another step further. We take a ciabatta hoagie roll and load it up with fresh roasted, sliced chicken breast, brown sugar glazed ham, smoky bacon, baby swiss cheese, lettuce and tomato. Served with roasted garlic aioli.
A Jilly’s fan favorite for over 6 years now. All white meat fresh roasted chicken salad on challah bread with fresh lettuce & tomato.
A café classic. Delicious egg salad on challah bread with fresh lettuce & tomato. Add chopped bacon… $1.00
The Chicken and The Egg
Can’t decide on your pick 2? Get a half chicken salad and half egg salad sandwich. They taste great together & will help solve your inner most dilemma.
Ham and Turkey
Ham, turkey, brie & crispy romaine lettuce on challah bun. Also available warm.
The OMG Veggie Sandwich
Roasted portabello, zucchini, red peppers, red onion, fresh spinach, with a peppercorn goat cheese on a foccacia bun. Now available as a wrap or salad.
Goldie’s Brisket Sandwich
Beef brisket with melting onions on a toasted challah bun, served with creamy horseradish sauce. (Wrap option is chilled and served with spinach and a French onion shmeer.)
Turkey, ham and baby swiss cheese jammed into grilled egg-dipped challah, dusted with powdered sugar and served with a raspberry Jilly’s sauce.
The same great brisket sandwich, topped with a creamy French onion shmeer & crunchy onion bits.
Grilled pita stuffed with grilled chicken, roasted mushrooms, fresh spinach, chopped tomatoes, pepperoncini and feta cheese. Served with tzadziki sauce.
Adobo roast pork on a toasted focaccia bun with grilled smoked sausage, melted smoked gouda and bacon jam.
Chicken Caesar Salad Wrap
Everything in Caesar salad along with roasted chicken breast and sliced tomatoes, all wrapped up in a tender flour tortilla wrap.
Jilly’s Frisco Melt
Hot chicken sandwich on ciabatta with melted havarti, grilled onions and Russian dressing.
Grilled chicken breast on toasted focaccia bun with melted fresh mozzarella, crispy salami, lettuce, tomato and parmesan aioli.
Harvest Turkey Wrap
Fresh, in-house roasted turkey breast with fresh spinach, brie cheese, balsamic syrup and rosemary walnuts, served with apple chutney.
A classic! Smoked turkey breast on ciabatta with baby swiss, bacon, lettuce & tomato.
Everything you love about a quesadilla but easier to eat. Your favorite items mixed with 3 cheeses in a grilled flour tortilla, oozing with gooey goodness.
- Chicken, Bacon & Spinach,
- Veggie (roasted peppers, mushrooms and spinach),
- Brisket and Grilled Onion
Boxed Salads are served with fresh bread and a Jilly’s cupcake parfait.
JCCB Café Salad
A blend of mixed greens with bacon, hard cooked eggs, fresh roasted chicken, tomatoes, red onions and sweet gorgonzola cheese with a grainy mustard & red wine vinaigrette.
Crisp romaine lettuce tossed in our deliciously creamy roasted garlic dressing and topped with garlicky croutons and crumbled parmesan frico crispies.
The Jilly’s Salad with Chicken
Mixed greens, chicken, cucumbers, tomatoes, parmesan cheese, croutons and a sherry vinaigrette.
Mixed greens, chicken, cucumbers, tomatoes, marinated artichokes, smoked gouda cheese, sunflower seeds & rustic croutons.
Mixed greens with roasted veggies (portabello, zucchini, red peppers, and onion), tomatoes and cucumbers, topped with peppercorn goat cheese.
Spinach, Chicken & Strawberry (Seasonal)
Baby spinach with chicken, strawberries, feta, toasted almonds, craisins and a sherry vinaigrette.
Dressings can be substituted
Ranch, Lemon Parmesean, Sherry Vinaigrette, Red Wine Vinaigrette, Creamy Caesar or Lo-Cal Balsamic