Lunch

Jilly’s Cupcake Bar in University City area offers a lunch menu – join us for lunch today!  We also offer carry-out and catering.

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Soups & Salads

  • Jumbo Lump Crab – arugula, romaine, fried leek, cucumber, avocado, jicama, 1000 Island dressing, crostini – $14
  • Baby Spinach – baby spinach, red onion, hearts of palm, spiced pecans, strawberry poppy seed dressing, goat cheese fritter – $10
  • Caesar – romaine fresh parmesan, caesar dressing, asiago crisp, house made croutons – $10
  • House Salad – greens, dried cranberries, asiago cheese, toasted sunflower seeds, roasted garlic balsamic vinaigrette – $7

Add chicken $3 – salmon $5 – tuna $7

  • Bourbon BBQ Chicken Salad – iceberg lettuce, oven-dried tomatoes, griddled onions, chipotle ranch dressing, cotswold cheese crostini – $11
  • Vegetable Bowl – arugula, blistered grape tomatoes, bok choy, feta, peanut dressed lo mein, chiffonade napa cabbage, toasted almonds, warm shiitake mushrooms – $11
  • Famour Barr French Soup – butter, crouton, gruyere, provolone – $6
  • Brisket Chili – red bean, sour cream, blackwax cheddar, onion – $6
  • Sour of the Moment – cup $4 – bowl $ 6
  • Quiche of the Moment – $8 + side house salad $10

Sandwiches – served with soup of the moment, small house salad or kettle chips

  • Jilly’s Brisket – your choice of brioche bun: Goldie’s, Frenchie or BBQ – $11
  • Chicken Salad – celery, onion, tomato, lettuce, mayonnaise, brioche bread – $10
  • Stuffed Patty Melt – 1000 island dressing, caramelized onions, tomato bacon jam, brisket burger, gruyere, cotswold cheese, marbled rye – $13
  • Cuban – Boar’s Head (R) Bold Bourbonridge smoked ham, braised pork shoulder, house made sweet & spicy pickle, gruyere, grain mustard, rustic french bun – $11
  • Boar’s Head Pastrami or Corned Beef Stack – russian dressed slaw, swiss, provolone, fried onions, swirled rye – $13
  • Egg Salad – red onion, celery, mayonnaise, borseradish, brioche bread – $9
  • Salmon BLT – wood smoked salmon, chive, cream cheese, chevre, lemon, mustard, red onion, spinach, focaccia – $14
  • Monte Cristo – Boar’s Head Bold Boubonridge smoked ham, turkey, gruyere, chipotle rasberry sauce & whole grain mustard served on side, texas toast – $12
  • Quesadilla Florentine – roasted chicken, spinach, cotswold cheese, smoked bacon, jicama apple threads, flour tortilla – $10

Pick Two – chose 1/2 sandwich & salad or soup – $9

  • egg salad – chicken salad – cuban
  • caesar salad – house salad – soup of the moment
  • upgrade to french onion or brisket chili +$2

Kids Menu

  • all items served with chips & a beverage
  • pb&j
  • turkey & swiss
  • grilled cheese
  • mac & cheese
  • $5

NOTE/WARNING: consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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Lunch
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